Summer is the perfect time to fire up the grill and cook some delicious beef. But with so many different cuts available, it can be tough to decide which ones are best for BBQing. In this blog post, we'll explore some of the best cuts of beef to BBQ this summer.
Ribeye
The ribeye is a popular cut of beef that's well-suited for BBQing. It's a marbled, tender, and flavourful cut that's great for grilling. The fat content in the ribeye helps to keep the meat moist and juicy, and it's best cooked to medium-rare or medium.
Sirloin
The sirloin is another great cut of beef that's ideal for grilling. It's a leaner cut than the ribeye, but still has a good amount of flavour. Sirloin steaks are often thicker and can be grilled to a variety of temperatures, depending on personal preference.
Flank steak
The flank steak is a long, thin cut that's great for marinating and grilling. It's a tougher cut of meat, but when properly marinated and cooked, it can be very flavourful and tender. Flank steak is best served rare to medium-rare.
Brisket
Brisket is a tougher cut of meat that's perfect for slow cooking on the grill. It's often used for making BBQ sandwiches and is a favourite among BBQ enthusiasts. Brisket should be cooked low and slow for several hours until it's tender and juicy.
T-bone
The T-bone is a classic steak that's great for grilling. It's a bone-in steak that features both the tenderloin and strip loin, making it a versatile cut that can be cooked to a variety of temperatures. The tenderloin is the most tender part of the steak, while the strip loin is more flavourful.
Filet Mignon
Filet Mignon is a tender cut of beef that's perfect for grilling. It's a lean cut of meat that's known for its tenderness and buttery flavour. Filet Mignon is best cooked to medium-rare or medium.
In conclusion, these are just a few of the best cuts of beef to BBQ this summer. Whether you prefer a marbled and flavourful ribeye or a tender and lean filet mignon, there's a cut of beef out there for every taste and preference.
So, fire up the grill, grab your favourite cut of beef, and get ready to enjoy some delicious summer BBQ (seasoned with your favourite Good Rub, of course.)